Wednesday, May 26, 2010

Spring Fun!


This spring I have been doing so many fun things. I attempted helping Mommy and Daddy with planting the garden, but realized very quickly I am not so sure about the grass. The patio is for me :)
So I crawled on it. Mommy wasn't very happy about this, but she is grateful that the shout cleaned my clothes up well! I love the sun!

I also realized how much I love the ice cream truck. I don't know why Mommy doesn't give me more of these because she really should... Don't you think?

Things I am looking forward to this summer...

*My 1st Birthday and destroying the cake
*Walking soon!!
*The new Swing Set that Grandma and Grandpa bought
*And the swimming pool that Mommy has been promising me

Hooray for Summer to come!


Dear Grandpa Ihnen,


I love my new High Chair. It is beautiful and Mommy loves it too. My Grandpa is so talented. I love you.

Look what I can do in my new chair...
I can eat in it...

Be silly and look so cute in it...

And even ignore Mommy and watch Cartoons in it. Who likes taking pictures anyway?!

It is the best! Thank you Grandpa!


Tuesday, May 11, 2010

Spaghettie Carbonara and Bruschetta

This recipe is SO good... Probably because if you are on a diet, this isn't something you would want to make. If you can tell in the picture my portion size is small, but it is worth it to me to have that little piece of heaven! This is a great recipe to make for your husband as a surprise, Valentine's Day, Date night, Father's day (which is coming up soon) or just because it is down right delicious! I think the only thing that makes this dinner healthy is the bruschetta or if you added a vegetable side. The night that I made this we had artichokes, which with all the butter they aren't that healthy, but a great idea is to save your artichoke hearts if you don't eat them all and freeze them for spinach and artichoke dips or other pastas! Just an idea... Here goes for a little entry into pure heaven...

Spaghetti Carbonara:
Ingredients

1 Large handful Spaghetti pasta
1 cup cubed ham
1 cup cubed bacon or pancetta
2 T garlic
1-2 cups whipping cream
1 cup parmesan cheese
1 cup fresh spinach
1 bunch fresh parsley and basil chopped
Salt and pepper

Directions
1. Place water in pot with noodles and begin to boil and cook noodles. Dash with a little salt for extra flavor.
2. In saute pan cook bacon. When bacon is cooked, cut into little pieces and place back in bacon grease with ham. Cook for 2 minutes.
3. Add garlic and saute another minute.
4. Add whipping cream. Stir to coat everything. Let the cream cook for about 3 minutes on medium high heat and then reduce heat a little. It will start to thicken.
4. Add spinach, Parmesan and continue to stir for everything to cook. The spinach will only take a couple minutes.
5. Dash with salt and pepper. Lastly, add your noodles from the pot with a little water and stir altogether.
6. Top with fresh herbs and more Parmesan cheese and it is ready to serve!


Bruschetta:
2-3 Tomatoes
1 small bunch chopped basil
1 T fresh garlic
2-3 T Olive oil
1-2 T Red Wine Vinegar
1 large Crusty bread
Fresh mozzarella cheese (optional)

Directions:

1. Chop tomatoes. Add garlic, fresh basil, salt and pepper and oil and vinegar and stir. Refrigerate until ready to serve.
2. Cut crusty bread into little circles. Place olive oil on the bread and heat in oven until browned. Serve with bruschetta and fresh mozzarella cheese.

Coming soon is my favorites - Salsas and Guacamole!

Sunday, April 25, 2010

Beer Can or Cola Chicken

This dinner item is a tradition in Ryan's family. His Mother has made this every summer since I have known them and it has always been delicious! I have decided that I would master my own bird and try it as well. If you don't want to use beer you can use any Cola that you prefer. All it is for is to help tenderize the bird and make it juicier. It is not meant for taste. This is fabulous as a dinner item and the left over chicken freezes well for other dinners such as enchiladas, soups or is even great on sandwiches. There are all different techniques on how to do this and I seemed to find an easy way for me. The trick is to get the bird to stay standing without falling. To make it easier I found this little contraption posted below at Yokes for only $12.00. It is great because the bird stands free, the juices fall to the bowl so you can keep basting the bird for more flavor and is easy to use. Only problem is cleaning it! You can use it on the grill or in your oven. Either way, it is delicious, easy and great use for more than just one meal! Enjoy!




Chicken cooker contraption
(The bowl is for juices, the tube is where you place the liquid or veggies)

The Chicken ready to go

And she is ready to eat!


Beer can/Cola Chicken

Ingredients:

1 4-5 pound chicken thawed (Costco is great priced)
1 stand to cook bird
(Or you can use cooking string, the can, and a cookie sheet to keep it in place)
1 can beer or Cola (Coke or sprite)
1 bunch cilantro
2 jalapenos chopped
1 T cumin
1 T garlic + 1 spoonful minced garlic
1 T onion salt
1 T thyme
1/2 T. ginger
1 T cayenne pepper
1 T paprika
Salt and pepper to taste
2 T lime juice

Directions:

1. Mix all dry Ingredients together.
2. Wash bird in water and pat dry with paper towels. Clean out inside of bird and discard.
3. Rub dry ingredients all over outside of chicken, under skin (May have to cut) and inside. Place in refrigerator for 2 hours to marinate.
4. In can or container place beer or cola, minced garlic, chopped cilantro,lime juice and jalapenos.
5. When grill is ready place chicken on contraption or can and place on grill.
6. Cook on grill for one hour at Medium/high heat for one hour. If cooking in oven cook for one hour at 375.
7. Chicken is done when it has reached 165 degrees on your thermometer.


Enjoy!

***This recipe is a mix of 3 recipes taken from foodnetwork and changed to my liking :)

Bon appetit!



Posing Pretty

This lucky little girl named Emmalee received a beautiful dress from her Nana for Easter. She posed all pretty, smiles and all so Nana could see....

Bright eyed Angel Baby

Close up to those chubby cheeks

Heaven's precious gift

Giggles, Giggles all the time

We Love You Nana!



Saturday, April 24, 2010

Food, Cooking and my Thoughts...

I have been thinking a lot about food. We need it for survival, sometimes we need it to feel better, other times we need it because it is "Oh so good". I love food... I love to eat it, taste it, cook it, smell it, you name it and I love it. I love to try new things, mess up, get the silent treatment from my Husband (Silence as in this meal is the best I have ever had) and more. I love summer because of my garden and cooking everything that I grow. I LOVE it all! I don't know how I have managed to keep up the cooking while working so many hours, but as my husband would say.... It is my sanity, my stress reliever, my happiness. I love the kitchen! Growing up Ryan and I both shared Mother's who LOVED to cook and who are both not only great cooks, but great teachers. We each had the blessing of a hot meal that was prepared by loving hands every night. It is because of this that I have not only been taught to love to cook, but really do love it. I believe that the kitchen is the heart of the home. Your day starts there and will most likely always end there. And... Most importantly your family will always be there with you. I like to joke with Ryan that because of this I think that someday in our dream home I deserve the ultimate kitchen :)

My goal this summer is not only to cook and fill the hungry bellies of my family, but to share the recipes that I have found that I love. We are so lucky today to have so many blogs, websites and cookbooks that share the same inspiration and love. So far, I have managed to not once cook a casserole for my husband since we got married. That is right ladies! No tuna casserole, chicken casserole, cheesy casserole has been served in this house! I have tried to keep it entertaining, new and exciting. Some dishes are healthy, some aren't which makes them down right delicious and some are just fun. Sorry this entry is rather long and boring and filled with no pictures, but I will be posting plenty of Beer can/cola chicken, Pork in Green Sauce, Spaghetti Carbonara, Asian lettuce wraps, Double fudge mint brownies, Chicken cordon bleu burgers, Fresh garden salsa and many more... Would you like to stay?

BTW... Emma is growing beautifully. Just about crawling, chatting away and absolutely beautiful. New pictures to come. As for Ryan, he is still waiting for work, but waiting happily and as handsome as ever. I am so lucky :)

Sunday, March 14, 2010

Does this thing even exist?


Bubbles, bubbles everywhere!


Splash! Splash! Emma's taking a bath!!

Don't let her fool you with those big pretty eyes...
Don't worry there is a shampoo bottle blocking her privates :)


It has been forever since I last blogged. Soo much has happened! I am a working machine! I wish I could be home with my baby, but we are still going through some lay offs! We are hoping that in the next month or two things will start picking up and Ryan will be back at work so we can switch places, ha ha. Although, he is the best stay-at-home Daddy!!! I am supposed to be training for a half marathon that I am running with my sister and my Mom. Although, I have to admit I am struggling with working so much and still having the energy to get up early and run. But, after seeing Mell's blog about the run she did I am way more motivated. Wish she was here to run with me!! Some other new things are that I have applied for financial aid and hope to get started back in school! Life is crazy, but it is so good! Busy, happy and fulfilling each and every day!

Some new and exciting things about Emma is that she is a rolling machine. And, she ends up in the weirdest of places!!! (In our office Ryan has two big boxes that he still has yet to go through and some how she managed to push them apart and get stuck in between them) She is talking up a storm. She is like the text book baby and says "Goo Goo Ga Ga" all day long! She cut her first tooth the other day and has another one about ready to pop out! That has been miserable for her, but so fun for me to feel the tooth and she is extra cuddly! She LOVES bath time which is great because she used to scream through it. I now have to hold her down in the tub because she is so excited that she either dive bombs for toys or splashes water all over me. It is the best :) She wants to crawl so bad, but still has yet to get her chubby bum moving! I just love her!

I hope everyone is doing well! Sorry it has taken me so long! I guess life has to come before my blog, ha ha!